Discover how tech fights hunger in NYC: City Harvest’s Bronwen Stine shares how data and innovation fuel food rescue and community impact.
November 19, 2024
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5:00 pm
 ET
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Signal Boost: Innovating Against Food Insecurity with City Harvest

Discover how tech fights hunger in NYC: City Harvest’s Bronwen Stine shares how data and innovation fuel food rescue and community impact.

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How can technology help tackle hunger in one of the world’s largest cities? In this session of Signal Boost, Bronwen Stine, Vice President of Information Technology and Business Intelligence at City Harvest, will share how her team uses technology to tackle hunger across New York City. From optimizing food rescue and distribution to harnessing data for efficient operations, City Harvest relies on tech solutions to ensure that millions of pounds of food reach those in need. 

Join us to learn about impactful career paths in tech and discover how your skills could be used to make a difference. Whether you're new to tech or exploring ways to contribute to social good, this talk will show the potential of tech-driven solutions in addressing critical community needs.

Signal Boost is a weekly conversation on the Bletchley Institute Live Stream, where we get to know the faces and voices behind some of the most interesting things in tech. Tune in every Tuesday at 5pm ET (2pm PT)!

Meet the Speakers

Bronwen Stine

Vice President of Information Technology and Business Intelligence at City Harvest

Bronwen Stine leads the Information Technology and Business Intelligence teams at City Harvest. Under Bronwen’s leadership, these teams ensure that the systems helping drive City Harvest’s mission are secure, accurate, robust, and innovative. Prior to joining City Harvest, Bronwen served as CIO and CISO for CUNY’s School of Professional Studies where she helped steer the college through the COVID-19 pandemic. A long-term technology leader in the performing arts, Bronwen served on the Board of Directors for CIO Arts from 2014 through 2019. She has a lifelong passion for food sustainability and food policy, having grown up working on her family’s rainbow trout and grassfed beef farms.

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